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About Caritas Cambodia
Caritas Cambodia is an official social development arm of the Catholic Church in Cambodia. It has been built on the values of Love, Concern, Justice, Peace Unity, Sharing and brotherhood. It draws inspiration from the Gospel and aims at integral development of people irrespective of race and creed. Hence the objectives of Caritas Cambodia specifically include the following.

To promote and strengthen activities that are aimed at the integral development of communities particularly to help in Sustainable Agriculture, empowerment program, economic program, Welfare program,
Where We Work
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Upcoming Events
  • Research Seminar on “Social Inclusion in Cambodia”, Wednesday 11-12 March 2020, at Saint Paul Institute Takeo province.

  • The International Women’s Day, 6th March 2020, at Kandal Province.

  • Annual Program Review, 21st to 24th January 2020, Mondulkiri province.

Latest News...

Caritas Cambodian‘s approach towards community food security and nutrition has been presented by Mr. Lay Sambath, assistant Director for Development of Caritas Cambodia in in the 49 Food Security Forum conducted by Council for Agricultural and Rural Development on July 27, 2012.

About 50 participants had been invited to join the forum and there were also several presentations from other organization on various topic regarding the food security.Main focus of food security and nutrition of Caritas is to strengthening people’s structure at the grassroots level by
1. Establishing Village Development Association (VDA)
2. Strengthening VDA and organize Federation of VDA
3. Strengthening VDA/Federation of VDA to become agricultural development cooperative of the poor and small farmers
Another main focus is capacitate communities’ leadership by
1. Engaging in nutrition food production
2. Engaging in promotion of community health environment
3. Engaging in community projects of health within agricultural development
4. Engaging in improving agricultural productiveness, and agr-business of small farmers’ cooperative
The final main focus is ownership improvement ot maintain the project of the poor:
1. Saving: to become credit for consumption loan, and for business
2. Good Heath: raise awareness to use health center services, and access to good services providing from health center
3. Household food Production: to become agro-business in cooperative
4. Agricultural Development: to establish production and selling cooperative of small farmers and the poor


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Our Success Stories

btbcc01   Improved techniques in raising chicken help to promote family’s living

fvsd137x75   Supporting a disadvantaged mother to have hope and courage through vocational training skill

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